Casing NDX RTS 23/50 Caliber 762m

Description

Naturin casing offers a high-quality solution for sausage production, crafted from edible collagen to ensure both durability and palatability. This clear casing is designed for use by butchers and food manufacturers, providing an ideal barrier that enhances the appearance and freshness of the product. With a capacity of 33.5 kg per 100 metres, it allows for efficient production runs, helping to streamline operations in busy kitchens and processing facilities. The 762-metre length means fewer changeovers, reducing downtime and increasing productivity, while the 23 mm diameter is perfect for a variety of sausage types, from traditional links to gourmet varieties. One common challenge in sausage making is maintaining consistent texture and moisture retention; Naturin casing effectively addresses this by allowing for even cooking and flavour infusion. Whether producing small batches or large quantities, this casing is suitable for a range of applications in food services, ensuring your sausages not only look appealing but also deliver on taste and quality. The use of edible collagen reinforces the product's appeal, aligning with consumer preferences for natural ingredients. This casing is an essential component for any food manufacturer aiming to enhance their sausage offerings while ensuring operational efficiency and product excellence.

• Clear edible collagen for high transparency
• Ideal for fresh sausages and dry fermented products
• Consistent size for uniform finished products
• High resistance during stuffing for ease of use
Suitable for high speed filling machines
• Natural appearance enhances product appeal
• Versatile for non-meat applications, such as cheese

Details

Colour:

Clear

Dimension:

50ft per stick

Diameter:

23mm Caliber

Capacity:

33.5kg/100m

Material:

Edible Collagen

Brand:

Naturin

Length:

762m

Attachments