Manulatex long cuff cut resistant gloves offer an essential layer of protection for professionals in the food and hospitality industry, particularly in environments where knife handling is routine. Designed to safeguard hands from cuts while ensuring dexterity, these gloves feature a robust stainless steel construction that meets rigorous safety standards, including NFEN, ISO, and NFA certifications. The long cuff design enhances safety by providing additional coverage to the wrist area, making them ideal for tasks that require extended reach, such as filleting fish or slicing through tough meats. By addressing the common challenge of hand injuries in busy kitchens, these gloves allow chefs and kitchen staff to work with confidence and efficiency. Suitable for both commercial kitchens and catering events, these gloves are an indispensable tool for anyone prioritising safety without compromising performance. With their combination of durability and comfort, they effectively reduce the risk of injury while maintaining the agility needed for precise culinary tasks. These gloves are a must-have for any professional kitchen environment, ensuring that staff can perform their duties safely and efficiently while upholding the highest standards of food safety.